Nigerian Indomie Recipes



Here are my Indomie recipes, kids love it as well as adults

Indomie noodles have been able to capture the appetite of most Nigerians with series of good products and of course their often captivating commercials.

They have succeeded in adding their range of products to the menu of most Nigerian homes, ours included. Like I said on the introductory page, I never thought indomies were also for adults until I made and tasted a particular recipe.

I would go further to list different ways to prepare indomie in Nigeria, the three different recipes that I know about and why kids have come to love and appreciate the noodles.

I am writing about this page because I wanted to make a list of all known Nigerian breakfast recipes, from complex breakfast recipes to easy ones.

I told you that a combination of tea and bread is the most popular breakfast recipe in Nigeria, this noodle will either fall in third or fourth place.

Here is how to make indomie noodles in Nigerian and all the extra ingredients that I like to add, the extra ingredients tend to spice up the color of the indomie.

Personally I have to say that I like to eat lots of onions and other vegetables because of their nutritional values.

This noodles is packed with all the necessary ingredients that is needed for preparing it but I just like to add either all or some of the ingredients listed below.

Fresh tomatoes

Onions

Fresh pepper

Fluted pumpkin leaves

Eggs

vegetable oil

I use them as I like.

Note: there are several other noodle makers in Nigeria that have similar products like indomies, while many of them have gone extinct some a still very much around.

Here is my first and most popular indomie recipe, the way it serves best for breakfast.

I make this recipe with two sachets of (small indomies), two eggs, 1 big bulb of onions, 3 balls of fresh tomatoes and fresh pepper to taste.

The process is very simple.

Pieces the indomie in a bowl and pour hot water to it, allow for about five minutes for the noodles to get soft.

Set your frying pan on fire, add sliced tomatoes, onions, fresh pepper and fry for about five minutes also.

Sieve the indomie noodles (remove water) then add the follow-come ingredients while still in the bowl, at this point the noodles will be both soft and hot. I like to use one for two just to minimize the sweetness (that is using the ingredient from one sachet to prepare two sachets).

Break the two eggs into the same bowl containing the noodles and stir together, then transfer to the frying pan and finish up with the rest of the preparation process.

The frying pan contains the fried tomatoes onions and peppers, cook and stir for about five minutes and you just made one of my favorite Nigerian breakfast recipes, serve with cold soft drinks.

Below is the video for this recipe.

Here is another noodle recipe, this particular one is very popular in Lagos state where I live, I like this best in the morning or afternoon.

You just make the noodles following the instruction on the pack, then serve with fried eggs.

I like to add onions and fresh pepper. There is no special trick here, just break the indomies to bits and start cooking with a about a cup of water, sliced onions and fresh peppers.

The video below is a visible direction on how I make indomie noodles, the recipe above is loved by both kids and adults

Third Indomie Recipe

Indomie Recipe

This is the latest indomie recipe from the Nigerian kitchen, I kinda love this so much because of the use of sweet corn, carrot green beans and a few other vegetable. We have a professional video for this recipe. I would like to see your comment below, tell me what you think.

There are several other indomie recipes but this sure beat the rest to pulp, well that is just my opinions. You can tell me about what you think via the comment form below.

More Recipes Here…



You will find help here on how to Fry Eggs in Nigeria – From Indomie Recipes

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Comments

  1. david  June 25, 2013

    Thank you for this indomie recipes, I eat a lot of indomie as a student in a Nigerian University and knowing about different recipes is very great

    reply
  2. kreg  June 25, 2013

    Indomie noodles? Looks great! I like the last plate above, looks delicious and well made. The recipe in the video is also very great, keep up the good work.

    reply
  3. nma  June 25, 2013

    I like indomie, for me they are the best breakfast recipe in the world, I even eat raw indomies (just imagine), I have made and eaten at least one lorry of indomie noodles since I was born

    reply
  4. Anny  July 13, 2013

    I like indomie too, it is one of the most popular food in our home, although I think there better recipes

    reply
  5. The Nigerian Kitchen  July 13, 2013

    Thanks guys for your comments, Indomie is very popular here in Nigeria, both children and adults in Nigeria eat different recipes of Indomie. What you see above is one of the recipes in Nigeria. There are over ten different recipes that I know, there is even suya recipe… And several others, have a wonderful time

    reply
  6. mandy  July 15, 2013

    I like Indomie too… I think the one in the plate above seems quite delicious

    reply
  7. Linus  July 15, 2013

    I don’t eat indomie, only my kids love them. Busy men go for stronger foods like eba or fufu.

    reply
  8. Chumy  July 17, 2013

    This is yummy, can I get some?

    reply
  9. Mia  July 21, 2013

    This is one of my favorite recipes. Thanks

    reply
  10. Cynthia  August 4, 2013

    I don’t ℓ°̩kƸ Indomie but I cook mine the way I cook Jollof rice. I believe this ♈ōϋя. Method will be nice too

    reply
  11. Amara  August 5, 2013

    Thanks for the indomie Peace, I am definitely going to try it… Seems super delicious. I read somewhere about a product that contained over 50 delicious Nigerian recipes. Pls where do I find it again? Can I pay in Naira? I just want to learn so much about delicious Nigerian foods. Amara, Abuja Nigeria.

    reply
  12. The Nigerian Kitchen  August 5, 2013

    Hello Amara, thanks for your comment. We have a wonderful product that contains over 50 delicious Nigerian recipes (videos and eBooks), it’s the best around! Click Here For Details and yes, you can pay in Naira.

    reply
  13. Rita  August 5, 2013

    Thanks for the wonderful recipe. You are very good at what you do and I really admire your courage and all. I have been reading your websites for the past seven months, also purchased the ’50 delicious Nigerian Recipes’ and have tried most of the recipes which always turn out to be delicious. You are the best, please keep up the good work and God bless you. #Rita#

    reply
  14. The Nigerian Kitchen  August 5, 2013

    Rita, thanks and God bless you too

    reply
  15. faith  August 5, 2013

    Hmm mm looks delicious. I will definitely try it. Thanks

    reply
  16. maurinique  August 12, 2013

    Hmmmmmmmm i love dis, i love indomie dis sure will b great to give a try, job well done. Thanks

    reply
  17. Tina  August 15, 2013

    The fluted pumpkin is left out, i want 2 make indomie how it looks in it pack wit all d vegetable in it, can i get clues. Pls… Tanx

    reply
  18. Estelle Rica Cruz  August 19, 2013

    Wow….This is the bomb,tanx dear!

    reply
  19. esther  August 22, 2013

    I also like Indomie, is one of my favorite meal. But I prefer the one with extra ingredient such as carriot, green beans and swt corn. Hummm

    reply
  20. seunfunmi  September 26, 2013

    i would also love 2 prepare indomie wit green peas,carrot nd pumpkin leaf cos i hate eating it without ingredients. hmmmmm it looks delicious. keep it up.

    reply
  21. Vera  November 8, 2013

    Looks delicious. Will definitely try it out. Keep Up the good work. God bless you.

    reply
  22. Vee  December 5, 2013

    Wow! I love the third indomie recipe, it looks health too. Think I should try it tonight, my mouth is watering already.

    reply
  23. sophie  December 19, 2013

    Hi!

    Greetings from Indonesia. I’m indonesian, I’m curious if your Indomie is instant noodle with brand “indomie” from Indonesia. :)

    I just noticed that Indomie is popular there :) I have some Naija’s buddies in here though, thought they eat Indomie because they are live in here :)

    xx

    reply
  24. Big Daddy  December 21, 2013

    Thanks for your contributions on indomie recipes.but u missed one thing along the line.u didn’t tell us how to add the fluted pumpkin leave,is it going to be added to d fried tomato,onions and pepper on the fire or to the indomie in the bowl with the ingredients?..pls explain better.

    reply
  25. Mrs Olowe  January 4, 2014

    I. Love the different ways of preparing indomie.I will like to try the third one.can I use baked green beans or the fresh green beans. ?

    reply
    • The Nigerian Kitchen  January 4, 2014

      Sure, you can baked green beans or fresh ones. Whichever one you can lay your hands on :D

      reply
  26. jossy  February 6, 2014

    wow….look delicious and I never thought that there is indomie there in your country. I love it so much but I dont like to add extra ingredient but after watching this clip it makes my appetide to arise…

    thank chef

    reply
  27. Joyce  February 10, 2014

    I luv dis nd I will try it now. Thanks nd keep it up

    reply
  28. Mary  March 2, 2014

    Wow, I love dis recipe… Am gonna try it tonight.. Thanks Nigerian Kitchen, you guys rock..

    reply
  29. Bilkis  March 15, 2014

    my kids & i like idomie but their father never eat it for ones but when i read the recipe out for him he says wao the recipe is going to be delicious.i will try it next weekend.

    reply
  30. emily  March 26, 2014

    wao feel like eating indomie rite now

    reply
  31. Gloria Stephen  April 8, 2014

    I loooovvvveee indomi! Just d tot of it maks me salivate. I eat it raw anywer, anytim, any day. Somtimes i carry a pack in my bag n eat wit any soft drink wen i get d chance. I eat soaked indomi too. I soak wit warm water n sieve out wen its soft, add seasoning, dry, grounded chili peper, oil n mix. I enjoy it wit boiled egg or sardine. I just lov dat u can eat it however u lik. Wel, i hav dis indomi recipe I’ll lik 2 share. I cal it indomi pizza. My boy friend tot me. I use carrots(diced 2cubes)green peper(diced), peas n red hot peper( eida cut or or blended wit dis small hand blender). Den egg oh n onion( diced 2 cubes 2). 1st i fry d carrots n stuff wit litle oil. Den i remove from heat n empty d content in2 a bowl. I place d frying pan bak on heat(frying pans r d best 2 use in dis metod) Den add wata n d indomi den allow 2 cook 4 a bit. (low heat) after about 2 to 3 mins i add d seasoning + d fried veggis( i remain a litle quantity of d veggis 2 garnish my egg dou) n stir. Never really timed myself so i just guessd d tymin. Den d egg; crak in a bowl, (2 avoid usin 2many bowls i just crak d egg in d same bowl d veggis r in). Add a pinch of salt n stir or u remain a tiny quantity of d seasoning in place of salt.( if u r cookin mor Dan 1 indomi, a Satchet or half a satchet of d seasoning suld do) After stirin, i pour d content over d indomi on fire. Try as much as possible 2 cover d indomi wit d egg. I lov eggs so d quantity i use is usually enuf 2 go over d indomi. Remember, low heat. But its somtyms, most tyms, best 2 beat d egg in tym so as not 2 let d indomi cook 2 much or d wata in d indomi drain completely b4 adding d egg. Close d pan n let it cook til d egg is cooked n solid above d indomi. Now d tricky part. Serving. Since i most tyms eat alone or wit my boyfriend, i just use a very flat serving spoon 2 scoop it from below n on2 d plate such dat d indomi is stil below n d egg on top. Or in a case wer my friends r eatin wit me, i cut d indomi in2 triangles just like dey cut pizza n dish each slice on a plate. I hope u get 2 try n enjoy dis tasty recipe.

    reply
  32. Joy  April 9, 2014

    Tnx for d recipe,i’ve tried it & it is fantastic,i dnt like indomie though but cooking it this way made me struggle over it with my kids.tnx alot

    reply
  33. Chy Anegbu  April 10, 2014

    Gloria, thanks for the recipe, I am definitely going to give it a shot! :D

    reply
  34. Joy Silva  April 13, 2014

    Looks very yummy, l love it… But I am familiar with this recipe already, but sometimes l add spring onions and carrot to my recipe…

    reply
  35. vicky  April 16, 2014

    nice recipe on indomie. i av a tip that makes my nephew love his noodles. i add a scoop of blue band butter which is nourishing for kids and make their noodles tasty too. so mums u can add that tip too

    reply

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