Nigerian breakfast recipes consist of the different kinds of foods that are eaten in Nigeria in the morning, I hope to make this list as comprehensive and detailed as possible by including even children’s morning recipes.
This page would be beneficial to folks in Nigeria that are clueless as to what to serve a Nigerian Person in the morning as well as white girls that are married to a Nigerian man (just in case you want to make a surprise breakfast for your spouse)
I would go along to list the very simple and easy to make Nigerian breakfast recipes and then a detailed instruction on making them, I will also include a link to videos where necessary. It is advisable to go on very light foods in the morning, certain simple meals that will unlock your neural pathway for the rest of the day.
I keep thinking about my favorite breakfast recipe, a newly discovered recipe. It is just a combination of jellof rice and good amount of vegetable salads with little or no cream, I try to keep my family away from canned foods as much as I could. (Although I have found that it is slightly impossible).
The meal above is a good example of light and simple breakfast recipe, although it takes a lot of time to prepare, I make things easy by stocking my fridge with every necessary ingredient and foodstuff.
I live in Lagos, western Nigerian and as a working-class lady I often eat breakfast in my office, I buy from restaurants that are close to my office most of the times. During this time I have been able to experiment different kind of Nigerian foods that could serve for breakfast and I would list some of them here and then others that I make at home on weekends or during holidays.
The most popular breakfast recipe in Nigeria is a combination of tea and bread
This recipe is very easy to prepare and comes in handy especially when you are in a rush to meet up with office hours. Most people in Nigerian are comfortable with just tea and bread but occasionally I fry eggs to complement the recipe.
Another easy to make breakfast recipe in Nigerian is Indomie noodles. Indomie is a special kind of noodle in Nigeria that would serves as breakfast for both adults and children alike. I thought they were for kids until I discovered this particular recipe.
Learn more about Different Nigerian Noodle (indomie) recipes, you would be happy you did.
Here are some of the many different food combinations that could serve as breakfast to a Nigerian, I took the images while enjoying these meals myself likewise lots of other images you find on this site. There is likely no Nigerian food that I am yet to taste, I experiment wildly and also make lots of them in my own kitchen.
This is pap (akamu, ogi) in a plate and a combination of fried yam, plantain, potatoes and tomato sauce.
Ogi (pap) is very simple to prepare it takes the same procedure as in making custard, you will find helpful video here on Making Akamu (pap, Ogi) and how to make tomato sauce.
The last on my list of Nigerian breakfast recipes is beans and bread (you will know what I am saying if you live in Lagos Nigeria, the country’s most industrious state). It is called bread and ewa here in the Yorubaland and a plate is sold between one hundred and two hundred Naira.
Bread and ewa are popularly made and served in local Nigerian restaurants. The making of the beans for this recipe is completely different from other beans recipes. It is just cooked beans and a special kind of stew, then the bread is often agege bread. Click here to learn more about Making bread and Beans (ewa) in Yoruba land and other beans recipes
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